Description
Chicken Cranberry Pinwheels are savory and sweet bite-sized appetizers with shredded chicken, cream cheese, and cranberry sauce rolled in tortillas or puff pastry. Perfect for parties, holiday gatherings, or family snacks.
Ingredients
Scale
- 2 cups cooked, shredded chicken
- 8 ounces cream cheese, softened
- 2 tablespoons mayonnaise
- ½ cup cranberry sauce
- ½ cup shredded cheddar cheese
- 4 large flour tortillas or puff pastry sheets
- 1 tablespoon fresh parsley or chives (optional)
- Salt and pepper to taste
Instructions
- Mix chicken, cream cheese, mayonnaise, cranberry sauce, cheddar, parsley, salt, and pepper until creamy.
- Spread filling on tortillas or puff pastry, roll tightly, and chill 15–20 minutes.
- Slice rolls into 1-inch pinwheels, place on parchment-lined sheet, and bake at 375°F for 12–15 minutes until golden.
Notes
- Add chopped nuts, extra cheese, or drizzle honey on top for a fun twist.
- Store in airtight container or freeze for longer shelf life.
- Prep Time: 15 mins
- Cook Time: 12–15 mins + Chill Time: 20 minutes
Nutrition
- Serving Size: 12–16 pinwheels
