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Crack Chicken Pinwheels on a platter

Crack Chicken Pinwheels


  • Author: Angie
  • Total Time: 30 mins
  • Yield: 12 pinwheels 1x

Description

Cheesy, savory pinwheels with shredded chicken, cream cheese, and cheddar baked to golden perfection. Perfect for snacks or parties.


Ingredients

Scale
  • 2 cups shredded cooked chicken
  • 4 oz cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1 packet (1 oz) ranch seasoning mix
  • 1 can crescent roll dough (8 oz)
  • 2 tbsp chopped green onions (optional)
  • ½ tsp garlic powder (optional)
  • ¼ tsp black pepper (optional)

Instructions

  1. Preheat oven to 375°F (190°C). In a bowl, mix shredded chicken, cream cheese, cheddar, ranch seasoning, and optional garlic/pepper until smooth.
  2. Unroll crescent dough, press seams to form a rectangle, spread filling evenly, roll tightly, and slice into 1-inch pinwheels. Place on a baking sheet.
  3. Bake 12–15 minutes until golden and bubbly. Cool slightly, garnish with green onions, and serve warm.
  • Prep Time: 15 mins
  • Cook Time: 15 mins