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Close-up of grilled chicken breast topped with sliced avocado and lime.

Grilled California Avocado Chicken


  • Author: Angie
  • Total Time: 25 min
  • Yield: 2-4 servings

Description

Grilled California Avocado Chicken is a delightful fusion of flavors that showcases the best of fresh ingredients, perfect for any occasion! The savory chicken perfectly complements the fresh, slightly tangy avocado, resulting in a meal that is not only delicious but also nutritious.


Ingredients

  • Chicken breasts
  • Ripe avocados
  • Fresh lime juice
  • Extra virgin olive oil
  • Fresh garlic, minced
  • Salt
  • Black pepper
  • Paprika

Instructions

  1. Combine lime juice, olive oil, garlic, paprika, salt, and pepper to make the marinade.
  2. Coat chicken breasts evenly in the marinade; refrigerate for at least 30 minutes.
  3. Preheat grill to medium-high heat.
  4. Grill chicken for 6-7 minutes per side or until internal temperature reaches 165°F.
  5. Slice ripe avocados and arrange on top of grilled chicken.
  6. Drizzle with extra lime juice and serve immediately.

Notes

Perfect for summer cookouts, weeknight dinners, or special gatherings. Serve with grilled vegetables, cilantro lime rice, or tortillas. Store avocado separately to maintain freshness.

  • Prep Time: 10 min
  • Cook Time: 15 min
  • Category: Main Course
  • Method: Grilling
  • Cuisine: California / American

Nutrition

  • Serving Size: 1 chicken breast with avocado
  • Calories: 320
  • Sugar: 1g
  • Sodium: 250mg
  • Fat: 18g
  • Carbohydrates: 5g
  • Fiber: 3g
  • Protein: 35g