Description
A rich and creamy cheesy sausage dip, perfect for game days, parties, or cozy family nights. Made with simple ingredients, this dip is easy to customize and a guaranteed crowd-pleaser.
Ingredients
Scale
- 1 lb beef or turkey sausage
- 8 oz cream cheese, softened
- 2 cups shredded cheddar cheese
- 1 cup drained diced tomatoes
- 2–3 green onions, chopped
- 1 tsp garlic powder
- 1 tsp chili powder or paprika
- Salt and black pepper, to taste
Instructions
- Brown the sausage and drain excess fat.
- Mix cream cheese, cheddar, tomatoes, onions, and seasonings.
- Combine sausage with cheese mixture and transfer to a greased baking dish.
- Bake at 350°F (175°C) for 20–25 minutes until bubbly and golden.
- Serve hot with chips, bread, or veggies.Tips & Variations: Use turkey sausage or add extra veggies for a lighter, customizable dip. Perfect for make-ahead or slow-cooker preparation.
- Prep Time: 10 mins
- Cook Time: 25 mins
Nutrition
- Serving Size: 6–8
