Description
A rich, flavorful meat sauce made with simple ingredients. Perfect for pasta, lasagna, or hearty family dinners.
Ingredients
Scale
- 1 lb ground beef (or mix with turkey/chicken)
- 1 medium onion, finely chopped
- 3 cloves garlic, minced
- 2 tbsp olive oil
- 28 oz canned crushed tomatoes
- 2 tbsp tomato paste
- 1 tsp dried or fresh basil
- 1 tsp dried or fresh oregano
- 1 tsp salt
- ½ tsp black pepper
- 1 tsp sugar (optional)
- ½ cup beef or chicken broth (optional)
Instructions
- Heat olive oil, sauté onions until soft, add garlic, then brown the meat.
- Stir in crushed tomatoes, tomato paste, herbs, seasonings, and broth; combine thoroughly.
- Reduce heat and simmer 25–30 minutes until thickened; adjust seasoning. Serve over pasta or use as desired.
- Prep Time: 10 mins
- Cook Time: 30 mins
Nutrition
- Serving Size: 4–6