Description
Jalapeno Chicken is a juicy, flavorful dish with tender chicken and fresh jalapenos. Perfect for weeknight dinners, meal prep, or spicy appetizers, it’s quick, easy, and customizable for any palate.
Ingredients
Scale
- 1.5 lbs chicken breasts or thighs
- 2–3 fresh jalapenos, sliced
- 3 garlic cloves, minced
- 2 tablespoons olive oil or butter
- 1 teaspoon smoked paprika
- ½ teaspoon cumin
- 1 tablespoon lemon or lime juice
- Salt and black pepper to taste
- Optional garnish: chopped parsley or cilantro
Instructions
- Mix jalapenos, garlic, olive oil, paprika, cumin, lemon juice, salt, and pepper to make the marinade. Coat chicken and refrigerate 20–30 minutes.
- Preheat skillet or grill pan. Cook chicken 5–7 minutes per side until internal temperature reaches 165°F.
- Let rest 5 minutes, slice, garnish with parsley or cilantro, and serve.
Notes
- Adjust spice level by removing jalapeno seeds or adding more for extra heat.
- Serve over rice, in tacos, or as a main dish with vegetables.
- Prep Time: 15 mins
- Cook Time: 12–15 mins +Marinating Time: 20–30 mins