Name: Mango Habanero Honey Garlic Sauce Recipe
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Ingredients: 1 cup diced ripe mango; 2–3 habanero peppers, seeded; 4 tablespoons honey; 3 cloves garlic, minced; 1 tablespoon apple cider; 1 tablespoon soy sauce; 1 tablespoon butter; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1/4 cup water (adjust for thickness)

Description

This Tasty-style recipe card highlights a simple, vibrant Mango Habanero Honey Garlic Sauce Recipe that blends sweetness, heat, and savory garlic into a bold homemade sauce you can whip up in minutes. It’s perfect for dipping, glazing, or drizzling over your favorite meals.

Ingredients

Scale

1 cup diced ripe mango
2–3 habanero peppers, seeded
4 tablespoons honey
3 cloves garlic, minced
1 tablespoon apple cider
1 tablespoon soy sauce
1 tablespoon butter
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 cup water (adjust for thickness)

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Instructions

Blend the Base: Add mango, habaneros, garlic, honey, soy sauce, apple cider, water, salt, and pepper to a blender. Blend until completely smooth.
Simmer the Sauce: Pour mixture into a small saucepan. Bring to a gentle simmer over medium heat, stirring occasionally. Let it cook until slightly thickened.
Finish with Butter: Turn off heat and stir in butter for a silky finish. Cool before storing.

Prep Time: 10 mins
Cook Time: 8 mins

Nutrition

Serving Size: 4–6 servings