Name: Pink Salt Diet Recipe for Weight Loss
Prep time: 2 min
Total time: 2 min
Ingredients: Warm water (1 glass (8–12 oz) ); Pink Himalayan salt (1/4 teaspoon); Lemon juice (1 tablespoon); Apple cider vinegar (1 tablespoon) (opt.)

Ingredients

Warm water (1 glass (8–12 oz) )

Pink Himalayan salt (1/4 teaspoon)

Lemon juice (1 tablespoon)

Apple cider vinegar (1 tablespoon) (opt.)

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Instructions

Warm the water until it’s comfortably hot, not boiling.
Add pink Himalayan salt and stir until dissolved.
Mix in lemon juice, apple cider vinegar, and honey.
Stir well and drink on an empty stomach.

Prep Time: 2 minutes