Name: Strawberry Shortcake Cookies
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Ingredients: 2 ½ cups all-purpose flour; 2 tsp baking powder; ½ tsp salt; 1 cup (2 sticks) unsalted butter, softened; ¾ cup granulated sugar; 1 large egg; 1 tsp vanilla extract; 1 cup fresh strawberries, diced; 1 cup whipped cream

Description

Soft, buttery cookies topped with fresh strawberries and whipped cream, perfect for parties, family treats, or a sweet snack.

Ingredients

Scale

2 ½ cups all-purpose flour
2 tsp baking powder
½ tsp salt
1 cup (2 sticks) unsalted butter, softened
¾ cup granulated sugar
1 large egg
1 tsp vanilla extract
1 cup fresh strawberries, diced
1 cup whipped cream

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Instructions

Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper. Cream butter and sugar, then add egg and vanilla. Mix in flour, baking powder, and salt until soft dough forms.
Scoop dough onto baking sheet, flatten slightly, and bake for 12–15 minutes. Cool on wire rack.
Top cooled cookies with whipped cream and diced strawberries. Optionally, dust with powdered sugar. Serve immediately.

Prep Time: 20 mins
Cook Time: 15 mins