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Vanilla Bean Frappuccino in a tall glass with whipped cream and a straw

Vanilla Bean Frappuccino Recipe


  • Author: Angie
  • Total Time: 10 mins

Description

Enjoy a creamy, café-style Vanilla Bean Frappuccino at home with simple ingredients. Learn step-by-step tips for blending, storage, and presentation.


Ingredients

Scale
  • 1 cup whole milk (or almond, oat, soy milk)
  • 1 cup ice cubes
  • 1 tsp vanilla bean paste (or pure vanilla extract)
  • 2 tbsp sugar (adjust to taste)
  • Whipped cream (for topping, optional)
  • Optional toppings: chocolate shavings, caramel drizzle

Instructions

  1. Blend: Combine milk, ice cubes, sugar, and vanilla bean paste in a blender. Blend until smooth and creamy.
  2. Serve: Pour the blended mixture into a tall glass.
  3. Top and Garnish: Add whipped cream on top, then sprinkle chocolate shavings or drizzle caramel if desired. Serve immediately.
  • Prep Time: 5 mins

Nutrition

  • Serving Size: 1