Description
Enjoy a creamy, café-style Vanilla Bean Frappuccino at home with simple ingredients. Learn step-by-step tips for blending, storage, and presentation.
Ingredients
Scale
- 1 cup whole milk (or almond, oat, soy milk)
- 1 cup ice cubes
- 1 tsp vanilla bean paste (or pure vanilla extract)
- 2 tbsp sugar (adjust to taste)
- Whipped cream (for topping, optional)
- Optional toppings: chocolate shavings, caramel drizzle
Instructions
- Blend: Combine milk, ice cubes, sugar, and vanilla bean paste in a blender. Blend until smooth and creamy.
- Serve: Pour the blended mixture into a tall glass.
- Top and Garnish: Add whipped cream on top, then sprinkle chocolate shavings or drizzle caramel if desired. Serve immediately.
- Prep Time: 5 mins
Nutrition
- Serving Size: 1
