Christmas Popcorn – A Sweet & Festive Holiday Treat

There’s just something magical about popcorn during the holidays—it’s crunchy, sweet, and perfect for snacking while watching Christmas movies or wrapping gifts. This Christmas Popcorn recipe takes simple popped corn and turns it into a festive, colorful treat with white chocolate, sprinkles, and candy add-ins.

Festive Christmas popcorn coated in white chocolate with sprinkles and candy.

It’s easy enough for kids to help with, yet special enough to package up as a homemade gift for neighbors and friends. Quick, cheerful, and absolutely delicious, this recipe is the definition of holiday joy in a bowl.

Recipe Info

FieldInfo
CategorySnack / Holiday Treat
Prep Time10 minutes
Cook Time5 minutes
Servings8–10 servings
Calories~220 kcal per serving

Ingredients You’ll Need

  • 10 cups plain popped popcorn (about ½ cup kernels)
  • 12 oz white chocolate chips or melting wafers
  • ½ cup red & green M&M’s (or other festive candies)
  • ¼ cup holiday sprinkles
  • ½ cup pretzels, broken into pieces (optional)
  • Pinch of salt

Step-By-Step Instructions

  1. Prepare the popcorn
    Pop your popcorn and place it in a large mixing bowl. Make sure to remove any unpopped kernels.
  2. Melt the chocolate
    In a microwave-safe bowl, melt the white chocolate chips in 20-second intervals, stirring in between until smooth.
  3. Combine
    Pour the melted chocolate over the popcorn. Gently toss until the popcorn is evenly coated.
  4. Add festive touches
    Sprinkle in the M&M’s, pretzel pieces, and holiday sprinkles. Toss lightly again to mix.
  5. Set and serve
    Spread the coated popcorn mixture on a parchment-lined baking sheet. Let it sit for 15–20 minutes until the chocolate hardens, then break into clusters and enjoy!

Helpful Notes & Tips

  • Avoid soggy popcorn: Make sure your popcorn is plain and dry before mixing.
  • Quick cooling: If you’re in a rush, pop the tray in the fridge for 10 minutes.
  • Storage: Keep in an airtight container at room temperature for up to 4 days.

Recipe Variations

  • Chocolate swap: Use milk or dark chocolate instead of white for a richer flavor.
  • Nutty version: Add chopped pecans or almonds for extra crunch.
  • Peppermint twist: Mix in crushed candy canes for a minty holiday kick.

Serving Suggestions

  • Serve in festive holiday bowls for movie night.
  • Package in cellophane bags tied with ribbon for homemade gifts.
  • Add to a Christmas snack board alongside cookies and fudge.

Conclusion

This Christmas Popcorn is everything a holiday snack should be: easy, festive, and absolutely irresistible. Whether you’re making it for a family night, holiday party, or as a thoughtful gift, it’s sure to bring smiles and cheer. Cozy up with a bowl, share with loved ones, and enjoy the sweet magic of the season!