There’s something magical about the smell of warm apples and cinnamon wafting through the kitchen — it feels like a cozy hug on a crisp fall day. These Crispy Air Fryer Apple Fries capture all that autumn goodness in a fun, snackable form that’s perfect for both kids and adults.
With just a few pantry ingredients, you can whip up these golden, crunchy apple fries in minutes. They’re lightly coated in cinnamon sugar, air-fried until crisp on the outside, and tender inside. Pair them with a creamy caramel dip or vanilla yogurt, and you’ve got yourself the perfect sweet treat without the deep-fryer guilt!
Recipe Info
| Field | Info |
|---|---|
| Category | Dessert / Snack |
| Prep Time | 10 minutes |
| Cook Time | 8 minutes |
| Servings | 4 servings |
| Calories | ~180 kcal per serving |
Ingredients You’ll Need
- 2 large apples (Honeycrisp or Fuji work best)
- 1 egg, lightly beaten
- 1/2 cup all-purpose flour
- 1/2 cup panko breadcrumbs
- 1/4 cup granulated sugar
- 1 teaspoon ground cinnamon
- Non-stick cooking spray
- Optional: caramel sauce or vanilla yogurt for dipping
Step-By-Step Instructions
- Prep the apples:
Peel the apples if desired, then core and cut them into fry-shaped slices — about ½-inch thick. - Set up your coating station:
Place flour in one bowl, beaten egg in another, and mix breadcrumbs, sugar, and cinnamon in a third bowl. - Coat the apple slices:
Dredge each apple slice in flour, dip in the egg, then coat evenly with the cinnamon-sugar breadcrumb mix. - Preheat and spray:
Preheat your air fryer to 380°F (190°C) for about 3 minutes. Lightly spray the basket with cooking spray. - Air fry until golden:
Arrange the apple fries in a single layer in the basket (don’t overcrowd!). Air fry for 7–8 minutes, shaking halfway through, until crisp and golden brown. - Serve and enjoy:
Let them cool slightly before serving. Dip into caramel sauce or yogurt and enjoy while warm!
Helpful Notes & Tips
- Keep it crisp: For best results, air fry in small batches so the apple fries cook evenly.
- Sweeter apples = less sugar needed. Honeycrisp, Fuji, or Gala apples naturally add more sweetness.
- Storage tip: These are best enjoyed fresh, but you can reheat leftovers in the air fryer for 2–3 minutes to regain crispness.
Recipe Variations
- Gluten-Free: Use almond flour and gluten-free breadcrumbs.
- Sugar-Free: Swap granulated sugar for a zero-calorie sweetener like monk fruit.
- Spiced Upgrade: Add a pinch of nutmeg or pumpkin pie spice to the coating for an extra cozy flavor.
Serving Suggestions
- Serve with warm caramel sauce, cream cheese dip, or vanilla yogurt.
- Sprinkle with powdered sugar or a drizzle of honey for a sweet finishing touch.
- Pair with a mug of hot apple cider or chai tea for the ultimate fall treat.
Conclusion
These Crispy Air Fryer Apple Fries are everything you love about fall — warm, sweet, and comforting — all in a single bite. They’re quick, easy, and guaranteed to bring smiles to everyone around the table. Whether you make them for a family snack, a fun dessert, or a cozy weekend indulgence, they’ll disappear faster than you can make the next batch!