Cozy Marry Me Chicken Soup

There’s something magical about a big pot of creamy, fragrant soup simmering on the stove—especially when it’s this Cozy Marry Me Chicken Soup. Inspired by the flavors of Tuscan chicken, it’s packed with tender chicken, fresh herbs, and a rich, creamy broth that wraps you up like your favorite blanket. Whether you’re cooking for family, friends, or just yourself on a chilly evening, this recipe is proof that simple pantry ingredients can turn into a bowl of pure comfort.

Ingredients You’ll Need

• 1 tablespoon olive oil
• 1 tablespoon butter
• 1 pound boneless, skinless chicken breasts (cut into bite-sized pieces)
• 1 teaspoon salt (plus more to taste)
• ½ teaspoon black pepper
• 1 teaspoon Italian seasoning
• ½ teaspoon paprika
• 1 small onion, diced
• 3 cloves garlic, minced
• 4 cups chicken broth
• 1 cup heavy cream
• 1 cup grated Parmesan cheese
• 1 cup sun-dried tomatoes (drained and chopped)
• 2 cups fresh spinach
• 1 (9-ounce) package cheese tortellini
• Fresh parsley or basil for garnish (optional)

Step-By-Step Instructions

1. Cook the Chicken – In a large soup pot or Dutch oven, heat olive oil and butter over medium heat. Season chicken pieces with salt, pepper, Italian seasoning, and paprika. Sauté until golden brown and cooked through, about 5–6 minutes. Remove and set aside.
2. Sauté Aromatics – In the same pot, add diced onion and cook until softened, 3–4 minutes. Stir in garlic and cook for 30 seconds until fragrant.
3. Build the Broth – Pour in chicken broth and bring to a gentle boil. Lower heat to a simmer.
4. Add Creamy Goodness – Stir in heavy cream, Parmesan cheese, and sun-dried tomatoes. Simmer for 5–7 minutes, stirring occasionally, until slightly thickened.
5. Cook the Tortellini – Add tortellini and cook according to package instructions, usually 3–5 minutes, until tender.
6. Finish the Soup – Return the chicken to the pot along with fresh spinach. Stir until spinach wilts and everything is well combined.
7. Taste & Serve – Adjust seasonings as needed. Ladle into bowls, garnish with fresh parsley or basil, and serve warm.

Helpful Notes & Tips

• Chicken Choices – Chicken thighs work just as well and add extra juiciness.
• Control the Creaminess – For a lighter version, swap half the heavy cream for milk or half-and-half.
• Make Ahead – Store leftovers in the fridge for up to 3 days. Reheat gently to avoid overcooking the pasta.

Recipe Variations

1. Protein Swap – Use cooked shredded rotisserie chicken for an even faster dinner.
2. Spicy Kick – Add a pinch of red pepper flakes or diced jalapeños for a little heat.
3. Dairy-Light – Replace heavy cream with unsweetened coconut milk for a dairy-free twist.

Serving Suggestions

• Pair with warm crusty bread or garlic knots to soak up the creamy broth.
• Serve alongside a fresh green salad for a lighter touch.
• Top with extra Parmesan and fresh herbs for an elegant finish.

Conclusion

This Cozy Marry Me Chicken Soup is the kind of meal that makes everyone gather around the table with smiles and second helpings. With its creamy broth, savory chicken, and comforting flavors, it’s a recipe you’ll want to keep on repeat all year long. Enjoy it fresh, share it with loved ones, and let every spoonful warm you from the inside out.